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	<title>Comments on: Montana Wines</title>
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	<link>http://reignofterroir.com/2008/01/17/montana-wines/</link>
	<description>Wine Blog</description>
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		<title>By: linda wansbrough</title>
		<link>http://reignofterroir.com/2008/01/17/montana-wines/comment-page-1/#comment-49861</link>
		<dc:creator>linda wansbrough</dc:creator>
		<pubDate>Fri, 11 Sep 2009 04:20:16 +0000</pubDate>
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		<description>I&#039;ve been trying hard to enter your competition with out any luck at all . All the sites are down. Therfore have looked at this website. My little label on the montana bottle No is 94453912. Hope you can help. Linda Wansbrough.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been trying hard to enter your competition with out any luck at all . All the sites are down. Therfore have looked at this website. My little label on the montana bottle No is 94453912. Hope you can help. Linda Wansbrough.</p>
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		<title>By: Justin</title>
		<link>http://reignofterroir.com/2008/01/17/montana-wines/comment-page-1/#comment-16</link>
		<dc:creator>Justin</dc:creator>
		<pubDate>Wed, 23 Jan 2008 03:56:34 +0000</pubDate>
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		<description>Truly the opportunities for wine tourism exist almost everywhere, much to the chagrin of my wife.  I can spot the little cluster of grapes on a highway sign from 3 miles away.

That these wineries can exist at all (global warming hasn&#039;t kicked in *that* much yet) is a remarkable testiment to the power of the microclimate.  Interesting stuff.  Thanks for posting it.</description>
		<content:encoded><![CDATA[<p>Truly the opportunities for wine tourism exist almost everywhere, much to the chagrin of my wife.  I can spot the little cluster of grapes on a highway sign from 3 miles away.</p>
<p>That these wineries can exist at all (global warming hasn&#8217;t kicked in *that* much yet) is a remarkable testiment to the power of the microclimate.  Interesting stuff.  Thanks for posting it.</p>
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		<title>By: Peter Grantz</title>
		<link>http://reignofterroir.com/2008/01/17/montana-wines/comment-page-1/#comment-12</link>
		<dc:creator>Peter Grantz</dc:creator>
		<pubDate>Mon, 21 Jan 2008 03:49:17 +0000</pubDate>
		<guid isPermaLink="false">http://reignofterroir.com/2008/01/17/montana-wines/#comment-12</guid>
		<description>There is a fellow on the east shore of Flathead Lake growing Pinot Noir.  As the area supports several varieties of pit fruits (including three kinds of sweet cherries) he feels given optimal conditions he can get a crop.  I believe he is now two years into it, but I haven&#039;t seen him in many months to ask about his 2007 harvest.  Thanks for the interest in our great state!  Check us out in 75-100 years!</description>
		<content:encoded><![CDATA[<p>There is a fellow on the east shore of Flathead Lake growing Pinot Noir.  As the area supports several varieties of pit fruits (including three kinds of sweet cherries) he feels given optimal conditions he can get a crop.  I believe he is now two years into it, but I haven&#8217;t seen him in many months to ask about his 2007 harvest.  Thanks for the interest in our great state!  Check us out in 75-100 years!</p>
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