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Ξ November 19th, 2007 | → 7 Comments | ∇ A Day at a Time |

From the Vineyard to the Glass, Winemaking in an age of High Tech.

 

7 Responses to ' About '

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  1. on April 25th, 2008 at 3:23 am

    I am a reader of your blog, and I am really pleased about its content.
    My blog is called QVinho. The QVinho it is a blog in Portuguese
    for the Brazilian aficionado for wine and gastronomy. We want to bring up to
    date info on wine tasting for the increasing Brazilian wine market. I would
    be grateful if I could have our blog included in your list of links.

    Thanks in advance,

    Jomar Brustolin
    http://www.qvinho.com.br

  2. ITs Food said,

    on December 7th, 2008 at 11:38 pm

    After you commented on my article about Chateau Musar White I thought I’d pop by to have a browse. Nice website, keep it up, I’ll be spending quite a long time here I reckon.

  3. Keith Reeves said,

    on November 22nd, 2010 at 2:36 am

    Another superb site to follow, Thank you

  4. Admin, Ken Payton said,

    on November 22nd, 2010 at 8:35 am

    And thanks to you, Keith.

  5. Mike Kubo said,

    on May 7th, 2011 at 11:11 am

    Mr. Payton, will there be a US release any time soon?

  6. Admin, Ken Payton said,

    on May 7th, 2011 at 1:21 pm

    Hi, Mike. I’ll be doing some semi-private showings in the coming months. The premier was brilliant. I’ll write an extensive piece after I return to Cali this Monday.

  7. Mike Kubo said,

    on May 8th, 2011 at 9:01 am

    Great! Congratulations, Ken!

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